Tuesday, July 19, 2005

spicy beef stew with noodles

I fixed a beef stew for dinner Sunday night. Thought it could have been better so I did a remix version yesterday, added some noodles for carbs and lo and behold...

Spicy beef stew with noodles

Hassle-free gourmet! Simply season the beef overnight with some black pepper, cumin, cloves and salt. Then simmer with chopped potatoes, onions and carrots. Smash up a clove of garlic and throw it in the pot along with some star anise for additional depth of flavour.

So good you can even have on its own!


1 comment:

Anonymous said...

Li Yien
- hey it looks good!